Breakfast: I ate a bowl of oatmeal with craisons and a glass of water.
Lunch: a BLT sandwich with wholegrain toast, iceburg lettuce, tomatoes and Smartlite Veggie Bacon, with Nayosaise spread. with a glass of POM juice
Snack: Reduced Fat Wheat Thins with homemade Hummus.
*We had the Wheat Thins from before, and I only looked up afterward that they contain Sugar, and therefore are most likely not vegan. Gotta Nix them.
One of my goals in this whole process is to eat less processed foods in general so that will go hand and hand with avoiding white sugar, white flour etc.
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